Product Description

Join us to sample 16 Greek wines featuring small production reds and whites from both the mainland and the islands. Wine has been an important part of Greek culture for over 4,000 years! Due to investment and a focus on quality over recent decades, there are now many Greek producers who make world-class wines. With a plethora of indigenous varieties, Greece produces a dazzling array of interesting, food friendly wines, and we are thrilled to share some of our favorites with you.

Wines to be poured:
2020 Paleokerisio, Glinavos (Semi-Sparkling, Skin Contact), Ioannina ($13.99)
2020 Hatzidakis Assyrtiko, “Familia,” Santorini ($39.99)
2021 Domaine Zafeirakis Malagousia, “Microcosmos,” PGI Tyrnavos ($18.99)
2019 Tatsis, Limnio, PGI Macedonia ($17.99)
NV Markogianni, Retsina, “The Cricket and the Ant” 500ml ($13.99)
2004 Hatzidakis, Vin Santo, Santorini 500ml ($38.99)
2019 Domaine Oinea, “Lune Noire,” ($39.99)
2019 Semeli, Moschofilero “Thea,” Mantinia, Peloponnese ($25.99)
2021 Markou, “eMeis” Red (50% Agiorgitiko, 50% Mandilaria), Attica ($20.99)
2020 Thymiopoulos, Xinomavro “Young Vines,” Macedonia ($18.99)
2019 Thymiopoulos, Xinomavro “Earth and Sky,” Naoussa ($34.99)
2021 Mylonas, Assyrtiko, Attica ($17.99)
2021 Domaine Sigalas, Assyrtiko, Santorini ($45.99)
2021 Domaine Skouras, Moscofilero, Peloponnese ($19.99)
2019 Douloufakis, Liatiko “Dafnios,” Crete ($15.99)
2018 Kir Yianni, Xinomavro, “Cuvee Village,” Naoussa ($20.99)

Traditional Greek snacks will be served.

The new Wine House Kitchen restaurant is open! Make a reservation for dinner before or after the tasting.

All wines poured will be available for sale with a 10% discount on the evening of the event.

Cancellations must be received at least 48 hours before start time for a refund or transfer to another class or event.